Molasses Sugar Cookies

From the ‘molasses bottle’ date unknown

¾ cup shortening
1 cup sugar
¼ cup molasses
1 egg
2 teaspoons baking soda
2 cups flour
½ teaspoon cloves
½ teaspoon ginger
1 teaspoon cinnamon
½ teaspoon salt

Melt shortening in sauce pan over low heat, remove from heat and let cool.

In a mixing bowl, add the shortening along with the sugar, molasses, and egg and beat well. Sift flower, soda, spices, and salt together and add to bowl, mix and chill.

Form balls and roll in sugar. Bake 8-10 min in a preheated 350 degree oven.






Author: Jason Doyle

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